One-Pot Creamy Tomato Pasta – Comfort in a Bowl

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When you’re craving comfort food but don’t want to make a mess, this one-pot creamy tomato pasta is your go-to. It’s fast, creamy, and family-approved.

Ingredients:

  • 2 cups pasta (penne or fusilli)
  • 1 ½ cups tomato sauce
  • ½ cup heavy cream or coconut cream
  • 2 cloves garlic, minced
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • Fresh basil for garnish

Instructions:

  1. Cook pasta according to package instructions. Drain and set aside.
  2. In the same pot, sauté garlic in olive oil.
  3. Add tomato sauce and cream. Stir well.
  4. Return pasta to pot and mix to coat.
  5. Season and top with basil before serving.

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