Tuna Salad Sandwich – Classic & Protein-Packed

This classic tuna salad sandwich is quick to whip up and full of flavor. Great for a no-fuss lunch packed with protein and crunch.

Ingredients:

• 1 can tuna, drained
• 2 tbsp mayonnaise
• 1 tsp Dijon mustard
• 1 stalk celery, finely chopped
• Salt and black pepper
• Bread of your choice (whole grain, sourdough, etc.)
• Lettuce and tomato slices (optional)

Instructions:

1. In a bowl, mix tuna, mayo, mustard, and celery.
2. Season with salt and pepper.
3. Spread the tuna mix on one slice of bread.
4. Add lettuce or tomato if desired, then top with another slice.
5. Serve fresh or toast the sandwich for extra crunch.