Breakfast Burrito – Hearty and Portable
Packed with eggs, veggies, and protein, breakfast burritos are ideal for fueling your morning. Make them fresh or freeze for later—either way, they’re a win!
Ingredients:
- 2 flour tortillas
- 4 eggs
- ½ cup cooked sausage or bacon
- ¼ cup shredded cheese
- ½ cup diced peppers/onions
- Salsa or hot sauce (optional)
Instructions:
- Scramble eggs with veggies.
- Warm tortillas and layer eggs, sausage, and cheese.
- Fold into burritos.
- Toast on a skillet for a crispy finish.
